Pork, fresh, loin, country-style ribs, separable lean and fat, bone-in, cooked, roasted vs Milk, whole, 3.25% milkfat, with added vitamin D

Nutrition comparison per 100g

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Pork, fresh, loin, country-style ribs, separable lean and fat, bone-in, cooked, roasted
5 wins
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Milk, whole, 3.25% milkfat, with added vitamin D
5 wins
Nutrient Pork, fresh, loin, country-style ribs, separable lean and fat, bone-in, cooked, roasted Milk, whole, 3.25% milkfat, with added vitamin D Difference
Calories 359 kcal 61 kcal Pork, fresh, loin, country-style ribs, separable lean and fat, bone-in, cooked, roasted has 489% more
Protein 21.75 g 3.15 g Pork, fresh, loin, country-style ribs, separable lean and fat, bone-in, cooked, roasted has 590% more
Carbs 0 g 4.8 g Milk, whole, 3.25% milkfat, with added vitamin D has 100% more
Fat 29.46 g 3.25 g Pork, fresh, loin, country-style ribs, separable lean and fat, bone-in, cooked, roasted has 806% more
Sugar 0 g 5.05 g Milk, whole, 3.25% milkfat, with added vitamin D has 100% more
Sodium 52 mg 43 mg Pork, fresh, loin, country-style ribs, separable lean and fat, bone-in, cooked, roasted has 21% more
Calcium 25 mg 113 mg Milk, whole, 3.25% milkfat, with added vitamin D has 78% more
Iron 1 mg 0.03 mg Pork, fresh, loin, country-style ribs, separable lean and fat, bone-in, cooked, roasted has 3233% more
Vitamin C 0.3 mg 0 mg Pork, fresh, loin, country-style ribs, separable lean and fat, bone-in, cooked, roasted has 0% more
Potassium 322 mg 132 mg Pork, fresh, loin, country-style ribs, separable lean and fat, bone-in, cooked, roasted has 144% more

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