Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, with added solution, raw vs Milk, whole, 3.25% milkfat, with added vitamin D

Nutrition comparison per 100g

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Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, with added solution, raw
4 wins
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Milk, whole, 3.25% milkfat, with added vitamin D
5 wins
Nutrient Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, with added solution, raw Milk, whole, 3.25% milkfat, with added vitamin D Difference
Calories 171 kcal 61 kcal Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, with added solution, raw has 180% more
Protein 19.45 g 3.15 g Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, with added solution, raw has 517% more
Carbs 0 g 4.8 g Milk, whole, 3.25% milkfat, with added vitamin D has 100% more
Fat 10.26 g 3.25 g Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, with added solution, raw has 216% more
Sugar 0 g 5.05 g Milk, whole, 3.25% milkfat, with added vitamin D has 100% more
Sodium 251 mg 43 mg Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, with added solution, raw has 484% more
Calcium 9 mg 113 mg Milk, whole, 3.25% milkfat, with added vitamin D has 92% more
Iron 0.42 mg 0.03 mg Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, with added solution, raw has 1300% more
Potassium 489 mg 132 mg Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, with added solution, raw has 270% more

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Compare whole food groups for a cleaner, averaged breakdown.