Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean only, cooked, braised vs Lentils, mature seeds, cooked, boiled, with salt

Nutrition comparison per 100g

🏆
Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean only, cooked, braised
4 wins
🏆
Lentils, mature seeds, cooked, boiled, with salt
7 wins
Nutrient Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean only, cooked, braised Lentils, mature seeds, cooked, boiled, with salt Difference
Calories 233 kcal 114 kcal Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean only, cooked, braised has 104% more
Protein 26.57 g 9.02 g Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean only, cooked, braised has 195% more
Carbs 0 g 19.54 g Lentils, mature seeds, cooked, boiled, with salt has 100% more
Fat 13.2 g 0.38 g Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean only, cooked, braised has 3374% more
Fiber 0 g 7.9 g Lentils, mature seeds, cooked, boiled, with salt has 100% more
Sugar 0 g 1.8 g Lentils, mature seeds, cooked, boiled, with salt has 100% more
Sodium 60 mg 238 mg Lentils, mature seeds, cooked, boiled, with salt has 75% more
Calcium 25 mg 19 mg Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean only, cooked, braised has 32% more
Iron 1.85 mg 3.33 mg Lentils, mature seeds, cooked, boiled, with salt has 44% more
Vitamin C 0 mg 1.5 mg Lentils, mature seeds, cooked, boiled, with salt has 100% more
Potassium 318 mg 369 mg Lentils, mature seeds, cooked, boiled, with salt has 14% more

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