Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean only, with added solution cooked, braised vs Sweet potato, cooked, baked in skin, flesh, without salt

Nutrition comparison per 100g

🏆
Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean only, with added solution cooked, braised
3 wins
🏆
Sweet potato, cooked, baked in skin, flesh, without salt
8 wins
Nutrient Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean only, with added solution cooked, braised Sweet potato, cooked, baked in skin, flesh, without salt Difference
Calories 227 kcal 90 kcal Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean only, with added solution cooked, braised has 152% more
Protein 27.58 g 2.01 g Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean only, with added solution cooked, braised has 1272% more
Carbs 0 g 20.71 g Sweet potato, cooked, baked in skin, flesh, without salt has 100% more
Fat 12.14 g 0.15 g Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean only, with added solution cooked, braised has 7993% more
Fiber 0 g 3.3 g Sweet potato, cooked, baked in skin, flesh, without salt has 100% more
Sugar 0 g 6.48 g Sweet potato, cooked, baked in skin, flesh, without salt has 100% more
Sodium 154 mg 36 mg Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean only, with added solution cooked, braised has 328% more
Calcium 26 mg 38 mg Sweet potato, cooked, baked in skin, flesh, without salt has 32% more
Iron 1.82 mg 0.69 mg Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean only, with added solution cooked, braised has 164% more
Vitamin C 0 mg 19.6 mg Sweet potato, cooked, baked in skin, flesh, without salt has 100% more
Potassium 388 mg 475 mg Sweet potato, cooked, baked in skin, flesh, without salt has 18% more

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Compare whole food groups for a cleaner, averaged breakdown.