Pork, fresh, variety meats and by-products, chitterlings, cooked, simmered vs Lentils, mature seeds, cooked, boiled, with salt

Nutrition comparison per 100g

🏆
Pork, fresh, variety meats and by-products, chitterlings, cooked, simmered
4 wins
🏆
Lentils, mature seeds, cooked, boiled, with salt
7 wins
Nutrient Pork, fresh, variety meats and by-products, chitterlings, cooked, simmered Lentils, mature seeds, cooked, boiled, with salt Difference
Calories 233 kcal 114 kcal Pork, fresh, variety meats and by-products, chitterlings, cooked, simmered has 104% more
Protein 12.49 g 9.02 g Pork, fresh, variety meats and by-products, chitterlings, cooked, simmered has 38% more
Carbs 0 g 19.54 g Lentils, mature seeds, cooked, boiled, with salt has 100% more
Fat 20.32 g 0.38 g Pork, fresh, variety meats and by-products, chitterlings, cooked, simmered has 5247% more
Fiber 0 g 7.9 g Lentils, mature seeds, cooked, boiled, with salt has 100% more
Sugar 0 g 1.8 g Lentils, mature seeds, cooked, boiled, with salt has 100% more
Sodium 18 mg 238 mg Lentils, mature seeds, cooked, boiled, with salt has 92% more
Calcium 25 mg 19 mg Pork, fresh, variety meats and by-products, chitterlings, cooked, simmered has 32% more
Iron 1.47 mg 3.33 mg Lentils, mature seeds, cooked, boiled, with salt has 56% more
Vitamin C 0 mg 1.5 mg Lentils, mature seeds, cooked, boiled, with salt has 100% more
Potassium 14 mg 369 mg Lentils, mature seeds, cooked, boiled, with salt has 96% more

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