Potatoes, mashed, dehydrated, prepared from flakes without milk, whole milk and butter added vs Sweet potato, cooked, baked in skin, flesh, without salt

Nutrition comparison per 100g

🏆
Potatoes, mashed, dehydrated, prepared from flakes without milk, whole milk and butter added
1 wins
🏆
Sweet potato, cooked, baked in skin, flesh, without salt
10 wins
Nutrient Potatoes, mashed, dehydrated, prepared from flakes without milk, whole milk and butter added Sweet potato, cooked, baked in skin, flesh, without salt Difference
Calories 97 kcal 90 kcal Potatoes, mashed, dehydrated, prepared from flakes without milk, whole milk and butter added has 8% more
Protein 1.77 g 2.01 g Sweet potato, cooked, baked in skin, flesh, without salt has 12% more
Carbs 10.87 g 20.71 g Sweet potato, cooked, baked in skin, flesh, without salt has 48% more
Fat 5.13 g 0.15 g Potatoes, mashed, dehydrated, prepared from flakes without milk, whole milk and butter added has 3320% more
Fiber 0.8 g 3.3 g Sweet potato, cooked, baked in skin, flesh, without salt has 76% more
Sugar 1.61 g 6.48 g Sweet potato, cooked, baked in skin, flesh, without salt has 75% more
Sodium 164 mg 36 mg Potatoes, mashed, dehydrated, prepared from flakes without milk, whole milk and butter added has 356% more
Calcium 32 mg 38 mg Sweet potato, cooked, baked in skin, flesh, without salt has 16% more
Iron 0.16 mg 0.69 mg Sweet potato, cooked, baked in skin, flesh, without salt has 77% more
Vitamin C 9.7 mg 19.6 mg Sweet potato, cooked, baked in skin, flesh, without salt has 51% more
Potassium 164 mg 475 mg Sweet potato, cooked, baked in skin, flesh, without salt has 65% more

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Compare whole food groups for a cleaner, averaged breakdown.