Sauce, steak, tomato based vs Milk, whole, 3.25% milkfat, with added vitamin D
Nutrition comparison per 100g
🏆
Sauce, steak, tomato based
6 wins
🏆
Milk, whole, 3.25% milkfat, with added vitamin D
5 wins
| Nutrient | Sauce, steak, tomato based | Milk, whole, 3.25% milkfat, with added vitamin D | Difference |
|---|---|---|---|
| Calories | 95 kcal | 61 kcal ★ | Sauce, steak, tomato based has 56% more |
| Protein | 1.25 g | 3.15 g ★ | Milk, whole, 3.25% milkfat, with added vitamin D has 60% more |
| Carbs | 22.04 g ★ | 4.8 g | Sauce, steak, tomato based has 359% more |
| Fat | 0.23 g ★ | 3.25 g | Milk, whole, 3.25% milkfat, with added vitamin D has 93% more |
| Fiber | 1.5 g ★ | 0 g | Sauce, steak, tomato based has 0% more |
| Sugar | 9.82 g | 5.05 g ★ | Sauce, steak, tomato based has 94% more |
| Sodium | 1647 mg | 43 mg ★ | Sauce, steak, tomato based has 3730% more |
| Calcium | 19 mg | 113 mg ★ | Milk, whole, 3.25% milkfat, with added vitamin D has 83% more |
| Iron | 1.37 mg ★ | 0.03 mg | Sauce, steak, tomato based has 4467% more |
| Vitamin C | 6.8 mg ★ | 0 mg | Sauce, steak, tomato based has 0% more |
| Potassium | 312 mg ★ | 132 mg | Sauce, steak, tomato based has 136% more |
Compare Food Groups
Compare whole food groups for a cleaner, averaged breakdown.