Soup, clam chowder, new england, reduced sodium, canned, ready-to-serve vs Lentils, mature seeds, cooked, boiled, with salt

Nutrition comparison per 100g

🏆
Soup, clam chowder, new england, reduced sodium, canned, ready-to-serve
4 wins
🏆
Lentils, mature seeds, cooked, boiled, with salt
7 wins
Nutrient Soup, clam chowder, new england, reduced sodium, canned, ready-to-serve Lentils, mature seeds, cooked, boiled, with salt Difference
Calories 70 kcal 114 kcal Lentils, mature seeds, cooked, boiled, with salt has 39% more
Protein 2.33 g 9.02 g Lentils, mature seeds, cooked, boiled, with salt has 74% more
Carbs 5.68 g 19.54 g Lentils, mature seeds, cooked, boiled, with salt has 71% more
Fat 4.23 g 0.38 g Soup, clam chowder, new england, reduced sodium, canned, ready-to-serve has 1013% more
Fiber 0.8 g 7.9 g Lentils, mature seeds, cooked, boiled, with salt has 90% more
Sugar 0 g 1.8 g Lentils, mature seeds, cooked, boiled, with salt has 100% more
Sodium 194 mg 238 mg Lentils, mature seeds, cooked, boiled, with salt has 18% more
Calcium 14 mg 19 mg Lentils, mature seeds, cooked, boiled, with salt has 26% more
Iron 0.56 mg 3.33 mg Lentils, mature seeds, cooked, boiled, with salt has 83% more
Vitamin C 3.3 mg 1.5 mg Soup, clam chowder, new england, reduced sodium, canned, ready-to-serve has 120% more
Potassium 337 mg 369 mg Lentils, mature seeds, cooked, boiled, with salt has 9% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.