Soup, cream of shrimp, canned, prepared with equal volume low fat (2%) milk vs Lentils, mature seeds, cooked, boiled, with salt

Nutrition comparison per 100g

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Soup, cream of shrimp, canned, prepared with equal volume low fat (2%) milk
2 wins
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Lentils, mature seeds, cooked, boiled, with salt
9 wins
Nutrient Soup, cream of shrimp, canned, prepared with equal volume low fat (2%) milk Lentils, mature seeds, cooked, boiled, with salt Difference
Calories 61 kcal 114 kcal Lentils, mature seeds, cooked, boiled, with salt has 46% more
Protein 2.78 g 9.02 g Lentils, mature seeds, cooked, boiled, with salt has 69% more
Carbs 5.64 g 19.54 g Lentils, mature seeds, cooked, boiled, with salt has 71% more
Fat 3.23 g 0.38 g Soup, cream of shrimp, canned, prepared with equal volume low fat (2%) milk has 750% more
Fiber 0.1 g 7.9 g Lentils, mature seeds, cooked, boiled, with salt has 99% more
Sugar 2.62 g 1.8 g Soup, cream of shrimp, canned, prepared with equal volume low fat (2%) milk has 46% more
Sodium 354 mg 238 mg Soup, cream of shrimp, canned, prepared with equal volume low fat (2%) milk has 49% more
Calcium 69 mg 19 mg Soup, cream of shrimp, canned, prepared with equal volume low fat (2%) milk has 263% more
Iron 0.22 mg 3.33 mg Lentils, mature seeds, cooked, boiled, with salt has 93% more
Vitamin C 0.1 mg 1.5 mg Lentils, mature seeds, cooked, boiled, with salt has 93% more
Potassium 95 mg 369 mg Lentils, mature seeds, cooked, boiled, with salt has 74% more

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