Spices, marjoram, dried vs Milk, whole, 3.25% milkfat, with added vitamin D
Nutrition comparison per 100g
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Spices, marjoram, dried
8 wins
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Milk, whole, 3.25% milkfat, with added vitamin D
3 wins
| Nutrient | Spices, marjoram, dried | Milk, whole, 3.25% milkfat, with added vitamin D | Difference |
|---|---|---|---|
| Calories | 271 kcal | 61 kcal ★ | Spices, marjoram, dried has 344% more |
| Protein | 12.66 g ★ | 3.15 g | Spices, marjoram, dried has 302% more |
| Carbs | 60.56 g ★ | 4.8 g | Spices, marjoram, dried has 1162% more |
| Fat | 7.04 g | 3.25 g ★ | Spices, marjoram, dried has 117% more |
| Fiber | 40.3 g ★ | 0 g | Spices, marjoram, dried has 0% more |
| Sugar | 4.09 g ★ | 5.05 g | Milk, whole, 3.25% milkfat, with added vitamin D has 19% more |
| Sodium | 77 mg | 43 mg ★ | Spices, marjoram, dried has 79% more |
| Calcium | 1990 mg ★ | 113 mg | Spices, marjoram, dried has 1661% more |
| Iron | 82.71 mg ★ | 0.03 mg | Spices, marjoram, dried has 275600% more |
| Vitamin C | 51.4 mg ★ | 0 mg | Spices, marjoram, dried has 0% more |
| Potassium | 1522 mg ★ | 132 mg | Spices, marjoram, dried has 1053% more |
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