Wheat flour, white (industrial), 9% protein, bleached, unenriched vs Sweet potato, cooked, baked in skin, flesh, without salt
Nutrition comparison per 100g
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Wheat flour, white (industrial), 9% protein, bleached, unenriched
5 wins
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Sweet potato, cooked, baked in skin, flesh, without salt
6 wins
| Nutrient | Wheat flour, white (industrial), 9% protein, bleached, unenriched | Sweet potato, cooked, baked in skin, flesh, without salt | Difference |
|---|---|---|---|
| Calories | 367 kcal | 90 kcal ★ | Wheat flour, white (industrial), 9% protein, bleached, unenriched has 308% more |
| Protein | 8.89 g ★ | 2.01 g | Wheat flour, white (industrial), 9% protein, bleached, unenriched has 342% more |
| Carbs | 77.32 g ★ | 20.71 g | Wheat flour, white (industrial), 9% protein, bleached, unenriched has 273% more |
| Fat | 1.43 g | 0.15 g ★ | Wheat flour, white (industrial), 9% protein, bleached, unenriched has 853% more |
| Fiber | 2.4 g | 3.3 g ★ | Sweet potato, cooked, baked in skin, flesh, without salt has 27% more |
| Sugar | 0.54 g ★ | 6.48 g | Sweet potato, cooked, baked in skin, flesh, without salt has 92% more |
| Sodium | 2 mg ★ | 36 mg | Sweet potato, cooked, baked in skin, flesh, without salt has 94% more |
| Calcium | 20 mg | 38 mg ★ | Sweet potato, cooked, baked in skin, flesh, without salt has 47% more |
| Iron | 1.26 mg ★ | 0.69 mg | Wheat flour, white (industrial), 9% protein, bleached, unenriched has 83% more |
| Vitamin C | 0 mg | 19.6 mg ★ | Sweet potato, cooked, baked in skin, flesh, without salt has 100% more |
| Potassium | 131 mg | 475 mg ★ | Sweet potato, cooked, baked in skin, flesh, without salt has 72% more |
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