Yogurt, fruit, low fat, 10 grams protein per 8 ounce, fortified with vitamin D vs Spinach, raw

Nutrition comparison per 100g

🏆
Yogurt, fruit, low fat, 10 grams protein per 8 ounce, fortified with vitamin D
4 wins
🏆
Spinach, raw
7 wins
Nutrient Yogurt, fruit, low fat, 10 grams protein per 8 ounce, fortified with vitamin D Spinach, raw Difference
Calories 102 kcal 23 kcal Yogurt, fruit, low fat, 10 grams protein per 8 ounce, fortified with vitamin D has 343% more
Protein 4.37 g 2.86 g Yogurt, fruit, low fat, 10 grams protein per 8 ounce, fortified with vitamin D has 53% more
Carbs 19.05 g 3.63 g Yogurt, fruit, low fat, 10 grams protein per 8 ounce, fortified with vitamin D has 425% more
Fat 1.08 g 0.39 g Yogurt, fruit, low fat, 10 grams protein per 8 ounce, fortified with vitamin D has 177% more
Fiber 0 g 2.2 g Spinach, raw has 100% more
Sugar 19.05 g 0.42 g Yogurt, fruit, low fat, 10 grams protein per 8 ounce, fortified with vitamin D has 4436% more
Sodium 58 mg 79 mg Spinach, raw has 27% more
Calcium 152 mg 99 mg Yogurt, fruit, low fat, 10 grams protein per 8 ounce, fortified with vitamin D has 54% more
Iron 0.07 mg 2.71 mg Spinach, raw has 97% more
Vitamin C 0.7 mg 28.1 mg Spinach, raw has 98% more
Potassium 195 mg 558 mg Spinach, raw has 65% more

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