Amazing Quiche
A rich, cheesy quiche with a creamy custard filling and a flaky crust, perfect for brunch, brunch, or a light dinner, appealing to cheese lovers and breakfast enthusiasts.
Ingredients
Instructions
- Grease a 10-inch pie plate or quiche pan.
- In a blender container, combine milk, eggs, flour, dried onion, marjoram, and 1/4 teaspoon salt.
- Cover and blend for 15 seconds until smooth.
- Pour the mixture into the prepared pie plate.
- Top with shredded cheese and grated Parmesan cheese.
- Bake in a 400°F (200°C) oven for 20 to 25 minutes or until a knife inserted near the center comes out clean.
- Let stand for 5 minutes before serving.
Nutrition & Diet Analysis (per serving)
586
kcal
29% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).