Apple Cake With Chocolate Chips
A moist and flavorful apple cake studded with chocolate chips and walnuts, perfect for dessert or teatime, appealing to apple and chocolate lovers alike.
Ingredients
Instructions
- Beat eggs, sugar, and oil until smooth.
- Mix in the apples, chopped walnuts, and chocolate chips by hand.
- Grease a 9 x 13-inch pan with butter.
- Pour the batter into the prepared pan.
- Bake at 350°F (175°C) for 1 hour or until a toothpick inserted into the center comes out clean.
Nutrition & Diet Analysis (per serving)
847
kcal
42% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Contains
Egg
Wheat/Gluten
Tree nuts
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).