Apple Salad Sauce
A delightful apple salad with a sweet, tangy sauce, whipped milk, and mix-ins like raisins, marshmallows, and nuts, perfect for a refreshing treat or dessert.
Ingredients
Instructions
- Beat the egg in a saucepan.
- Add sugar, flour, vinegar, salt, and pineapple juice to the saucepan.
- Bring to a boil for 1 minute, stirring with a whip.
- Remove from heat and let cool.
- Whip canned milk into the cooled mixture.
- Pour the sauce over apples and other ingredients to taste.
Nutrition & Diet Analysis (per serving)
568
kcal
28% DV
Protein
Fat
Carbs
Diet fit
Low-fat
Contains
Egg
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).