Applesauce Bran Bread
A wholesome, moist applesauce bran bread with warm spices, raisins, and walnuts, perfect for breakfast or snack, appealing to health-conscious and bread-loving individuals.
Ingredients
Instructions
- In a small bowl, mix together applesauce and All-Bran cereal.
- In a large bowl, beat margarine, cinnamon, cloves, and sugar until well combined.
- Add eggs to the mixture and beat again.
- In a separate bowl, combine flour, baking soda, salt, and baking powder.
- Gradually add the dry ingredients to the wet mixture, alternating with the applesauce-bran mixture, and mix until just combined.
- Fold in raisins and chopped walnuts, if desired.
- Pour the batter into a greased loaf pan.
- Bake at 350°F (175°C) for 55 to 60 minutes, or until a toothpick inserted into the center comes out clean.
- Allow the bread to cool on a rack.
- Wrap and store overnight before slicing.
Nutrition & Diet Analysis (per serving)
848
kcal
42% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).