Applesauce Cake Loaf

Name: Applesauce Cake Loaf
Prep time: 15 min
Cook time: 1 h 15 min
Yield: 8 servings
Cuisine: American
Ingredients: 2 c. all-purpose flour; 1 tsp. baking soda; 1/4 tsp. salt; 1/2 tsp. pumpkin pie spice; 1 tsp. cinnamon; 1/2 c. butter or margarine; 1 c. sugar; 1 egg; 1 c. raisins; 1 c. chopped pecans; 1 c. applesauce

Vegetarian Dairy

Prep: 15 min Cook: 75 min Serves: 8 Cuisine: American

A moist, flavorful applesauce cake loaf packed with raisins, pecans, and warm spices, perfect for cozy gatherings and enjoyed as a sweet breakfast or dessert.

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Ingredients

2 c. all-purpose flour ⓘ
1 tsp. baking soda ⓘ
1/4 tsp. salt ⓘ
1/2 tsp. pumpkin pie spice ⓘ
1 tsp. cinnamon ⓘ
1/2 c. butter or margarine ⓘ
1 c. sugar ⓘ
1 egg ⓘ
1 c. raisins ⓘ
1 c. chopped pecans ⓘ
1 c. applesauce ⓘ

Instructions

Cream butter and sugar; add egg, beating well.
Add nuts and raisins to the mixture.
Add dry ingredients alternately with applesauce.
Pour batter into a greased loaf pan.
Bake at 350°F (175°C) for 75 minutes.

Nutrition & Diet Analysis (per serving)

907 kcal 45% DV

Protein Fat Carbs

Macronutrients

Protein 10.5g 21% DV

Total Fat 54.8g 70% DV

Carbs 103.4g 38% DV

Fiber 9.6g 34% DV

Sugar 25.7g 51% DV

Electrolytes

Sodium 16705.2mg 100% DV

Potassium 720.5mg 15% DV

Cholesterol 140.8mg 47% DV

Vitamins & Minerals

Vitamin A 20mcg 2% DV

Vitamin C 16.4mg 18% DV

Calcium 323mg 25% DV

Iron 8.3mg 46% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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