Apricot Ham
A sweet and savory ham topped with apricots and cloves, finished in a caramelized glaze—perfect for holiday meals or a quick weekday dinner that impresses family and friends.
Ingredients
Instructions
- Place the ham slice in a baking dish.
- Insert whole cloves into the ham.
- Sprinkle the ham with light brown sugar.
- Arrange canned apricots over the ham.
- Pour the apricot juice over the top.
- Dot the apricots and ham evenly with margarine.
- Bake at 375°F for 30 minutes.
Tips & Substitutions
For a different flavor, consider using honey or maple syrup instead of light brown sugar to glaze the ham. If you don't have canned apricots, fresh apricots or peaches can be used, but adjust the baking time accordingly. To enhance the dish, add a pinch of cinnamon or nutmeg to the apricots before baking. This dish pairs beautifully with American recipes that feature hearty sides.
Serving Suggestions
Serve Apricot Ham alongside creamy mashed potatoes or a fresh green salad for a balanced meal. It also complements roasted vegetables nicely. For a festive touch, consider pairing it with Dina'S Spinach Salad for a vibrant side that enhances the flavors of the ham. This dish is perfect for holiday gatherings or family dinners.
Storage & Reheating
Store any leftover Apricot Ham in an airtight container in the refrigerator for up to 3 days. To reheat, place slices in a baking dish, cover with foil, and warm in a preheated oven at 350°F until heated through, about 15-20 minutes. Alternatively, you can microwave individual servings on medium power until warm.
Nutrition & Diet Analysis (per serving)
Each serving of Apricot Ham contains roughly 1032 calories, with 1g protein, 155g carbohydrates, and 49g fat. It is a good source of calcium (10% of the Daily Value). Note that it is relatively high in sodium, at 474mg per serving (21% of the Daily Value).
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different type of meat instead of ham?
Yes, you can experiment with other meats like turkey or chicken. Adjust the cooking time based on the thickness and type of meat used. The flavor profile will change, but using similar sweet and savory ingredients can still create a delicious dish.
What can I serve with Apricot Ham?
Apricot Ham pairs well with sides like roasted vegetables, creamy coleslaw, or baked beans. For a comforting meal, try it with Ham Casserole Supper. A side of rice or quinoa can also complement the sweetness of the apricots beautifully.
Can I prepare this dish in advance?
Absolutely! You can assemble the ham with apricots and seasoning a day ahead. Cover and refrigerate, then bake when ready to serve. This makes it a convenient option for busy days or special occasions, allowing the flavors to meld nicely.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).