Aunty Mandy'S Pumpkin Bread
Ingredients
Instructions
- Preheat oven to 350 degrees F. In a large bowl, mix the first 8 ingredients. Add the oil, water, eggs and baking soda and stir until mixture is smooth (about 3 minutes). Fold in pecans and raisins with spatula. Once batter has been thoroughly mixed, disperse into 2 medium sized bread pans (each should be filled about 2/3 of the height of the pan). Bake in oven for approximately 60 minutes. Use a toothpick to ensure that bread is done. Immediately remove from bread pans & let cool.
Nutrition & Diet Analysis (per serving)
1007
kcal
50% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).