Baking Chip Cookies
Sweet, chewy chocolate chip cookies with crunchy nuts, perfect for sharing with friends and family or enjoying as a delightful treat any time of day.
Ingredients
Instructions
- Beat the shortening, brown sugar, sugar, vanilla, water, and eggs until light and fluffy.
- Mix the flour with baking soda and salt in a separate bowl.
- Blend the flour mixture into the shortening mixture.
- Stir in the chopped nuts and chocolate chips.
- Drop the dough by teaspoonfuls 2 inches apart onto a greased baking sheet.
- Bake in a preheated 375°F oven for about 10 minutes or until golden brown.
Nutrition & Diet Analysis (per serving)
851
kcal
43% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).