Barbecued Meatballs
Juicy, flavorful meatballs with a hint of chili powder and garlic, perfect for quick meals or entertaining. They are versatile and can be served as an appetizer or main course, offering a satisfying blend of savory ingredients and a tender texture that appeals to all ages.
Ingredients
Instructions
- Combine all ingredients in a bowl; mixture will be soft.
- Shape the mixture into walnut-sized meatballs.
- Place meatballs in a single layer on wax paper-lined cookie sheets.
- Freeze until solid.
- Store frozen meatballs in freezer bags until ready to cook.
- Bake in a preheated oven for approximately 1 hour until cooked through.
Nutrition & Diet Analysis (per serving)
589
kcal
29% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).