Beef Paprikash
A hearty Hungarian-inspired beef stew with rich paprika flavor, tender meat, and creamy sour cream, perfect for comforting family dinners or special occasions.
Ingredients
Instructions
- Brown the beef in hot oil.
- Add chopped onions and minced garlic; cook for 2 to 3 minutes.
- Stir in paprika, sliced green pepper, peeled and sliced tomato, and salt.
- Cover and simmer for 1 hour or until the meat is tender, adding water as needed to prevent sticking.
Nutrition & Diet Analysis (per serving)
783
kcal
39% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).