Beef Spread

Name: Beef Spread
Prep time: 15 min
Cook time: 25 min
Yield: 8 servings
Cuisine: American
Ingredients: 8 oz. cream cheese; 2 Tbsp. cream; 1/2 cup sour cream; 1/4 tsp. pepper; 1/4 tsp. garlic salt; 2 1/2 oz. jar dried beef; 1 tsp. onion flakes; 1/4 cup diced green pepper; 1 1/2 cups chopped pecans

Beef Dairy

Prep: 15 min Cook: 25 min Serves: 8 Cuisine: American

A rich, savory beef spread with creamy cheese, crunchy pecans, and flavorful seasonings, perfect for serving on crackers at parties or casual gatherings.

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Ingredients

8 oz. cream cheese ⓘ
2 Tbsp. cream ⓘ
1/2 cup sour cream
1/4 tsp. pepper ⓘ
1/4 tsp. garlic salt ⓘ
2 1/2 oz. jar dried beef
1 tsp. onion flakes ⓘ
1/4 cup diced green pepper ⓘ
1 1/2 cups chopped pecans ⓘ

Instructions

Cream the cream cheese and cream together.
Add sour cream and beat until smooth.
Shred the dried beef.
Crisp 1 1/2 cups chopped pecans in 1 tablespoon butter.
Stir 1 cup of the pecans into the mixture.
Place all ingredients in a small casserole dish.
Sprinkle the remaining 1/2 cup nuts on top.
Bake for 20 to 25 minutes in a 350°F oven.
Serve piping hot on crackers.

Nutrition & Diet Analysis (per serving)

437 kcal 22% DV

Protein Fat Carbs

Macronutrients

Protein 9.1g 18% DV

Total Fat 41g 53% DV

Carbs 11.9g 4% DV

Fiber 3.7g 13% DV

Sugar 4.1g 8% DV

Electrolytes

Sodium 172.5mg 8% DV

Potassium 303.5mg 6% DV

Cholesterol 50mg 17% DV

Vitamins & Minerals

Vitamin A 136.5mcg 15% DV

Vitamin C 41.3mg 46% DV

Vitamin D 0.1mcg 1% DV

Calcium 100.8mg 8% DV

Iron 1.4mg 8% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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