Breakfast Schnitzel
Crispy, flavorful breakfast schnitzel made with pork chops coated in crackers and fried to perfection, ideal for a hearty morning meal or brunch gathering.
Ingredients
Instructions
- Coat pork chops with flour.
- Dip in milk, then beaten egg.
- Coat with crushed crackers.
- Sprinkle with salt.
- Fry in 1/2-inch deep shortening in a skillet for 3 to 4 minutes on each side or until tender.
Nutrition & Diet Analysis (per serving)
712
kcal
36% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).