Calico Sage Stuffing

Name: Calico Sage Stuffing
Cook time: 1 h 5 min
Yield: 4 servings
Cuisine: American
Ingredients: turkey giblets; 4 c. water; 2 c. chopped celery and tops; 2 c. chopped onion; 1 c. chopped carrot; 1/2 c. snipped parsley; 1/2 c. margarine or butter; 1 tsp. ground sage; 1 to 2 tsp. dried rosemary; 2 Tbsp. sugar; 10 c. dry bread cubes

Cook: 65 min Cuisine: American

A flavorful stuffing featuring sage, parsley, and herbs, made with savory giblets and hearty bread cubes, perfect for holiday dinners or family gatherings.

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Ingredients

turkey giblets ⓘ
4 c. water
2 c. chopped celery and tops ⓘ
2 c. chopped onion ⓘ
1 c. chopped carrot ⓘ
1/2 c. snipped parsley ⓘ
1/2 c. margarine or butter ⓘ
1 tsp. ground sage ⓘ
1 to 2 tsp. dried rosemary ⓘ
2 Tbsp. sugar ⓘ
10 c. dry bread cubes ⓘ

Instructions

Combine giblets, except liver, and water in a large saucepan. Bring to boiling; reduce heat.
Simmer, covered, 45 minutes.
Add liver, celery, onion, carrot, and parsley.
Simmer, covered, for 20 minutes more.
Drain, reserving 1 1/4 cups liquid.
Add margarine to reserved liquid; stir until melted.
Stir in sage, dried rosemary, and sugar, if desired.

Nutrition & Diet Analysis (per serving)

584 kcal 29% DV

Protein Fat Carbs

Macronutrients

Protein 21.7g 43% DV

Total Fat 31.8g 41% DV

Carbs 66.4g 24% DV

Fiber 29.7g 100% DV

Sugar 12g 24% DV

Electrolytes

Sodium 545.5mg 24% DV

Potassium 2856.8mg 61% DV

Cholesterol 130.3mg 43% DV

Vitamins & Minerals

Vitamin A 2127.3mcg 100% DV

Vitamin C 65.5mg 73% DV

Calcium 621.3mg 48% DV

Iron 24.6mg 100% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).