Carrot-Macaroni Dish
A hearty and comforting baked dish combining ground beef, macaroni, and sweet carrots in a savory tomato sauce, perfect for family dinners and winter comfort meals.
Ingredients
Instructions
- Saute ground beef and minced onion in butter in a skillet until browned.
- Add coarsely chopped carrots and tomato soup to the skillet.
- Mix well to combine all ingredients.
- Pour the mixture into a greased casserole dish.
- Bake at 350°F (175°C) for 25 minutes.
Nutrition & Diet Analysis (per serving)
500
kcal
25% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Contains
Milk
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).