Chapli Kabob
Juicy, flavorful Chapli Kabobs combine ground beef with herbs and spices, offering a spicy, aromatic experience perfect for grilled or pan-fried servings, ideal for gatherings.
Ingredients
Instructions
- Mix onions, green chilies, coriander leaves, flour, beaten egg, chili powder, salt, ginger, and garlic together.
- Add the ground beef to the mixture and combine well.
- Add 1 tablespoon of cooking oil to the mixture and mix thoroughly.
- Shape the mixture into flat patties and cook on a hot griddle or frying pan until browned and cooked through.
Nutrition & Diet Analysis (per serving)
411
kcal
21% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).