Cheese Bake
A savory cheese bake featuring layers of buttery cracker crumbs, sweet onions, and melted cheddar cheese, topped with Parmesan and paprika for a flavorful crust. This comforting dish is perfect for buffets or as an entrée, offering a rich, cheesy experience with subtle curry and red pepper hints.
Ingredients
Instructions
- Toss crushed saltines with melted butter to coat well.
- Add curry powder to the cracker mixture.
- Line an 11 x 16-inch pan with three-quarters of the cracker mixture.
- Spread chopped sweet onions over the cracker layer.
- Sprinkle grated Cheddar cheese over the onions.
- Combine scalded milk, lightly beaten eggs, salt, and red pepper.
- Pour the milk mixture over the layered ingredients in the pan.
- Sprinkle the remaining cracker mixture on top.
- Top with a light layer of Parmesan cheese and paprika.
- Bake in a preheated 375°F oven for 25 to 30 minutes or until set.
- Cut into squares and serve.
Nutrition & Diet Analysis (per serving)
896
kcal
45% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).