Chicken Breast Parmesan
Chicken Breast Parmesan offers tender, breaded chicken breasts topped with savory Parmesan cheese and flavorful spices. Crispy on the outside and juicy inside, this dish pairs well with pasta or a fresh salad, making it a satisfying and comforting Italian-inspired main course perfect for family dinners or special occasions.
Ingredients
Instructions
- Mix bread crumbs, Parmesan cheese, salt, pepper, garlic salt, and paprika; set aside.
- Beat eggs and cooking oil; set aside.
- Melt butter in a pan.
- Flour the chicken breasts.
- Dip the floured chicken in the egg mixture, then dip in the bread crumb mixture.
- Fry the chicken gently on moderate heat, browning on both sides.
- Cook for about 15 minutes until fully cooked.
Nutrition & Diet Analysis (per serving)
951
kcal
48% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).