Chicken Buns

Prep: 15 min Cook: 20 min Cuisine: American

Juicy chicken buns with creamy filling, wrapped in pastry, brushed with butter, and coated in seasoned croutons—perfect for snack time, parties, or casual dinners.

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Ingredients

  • 2 c. cooked chicken meat
  • 3 oz. cream cheese
  • 3 Tbsp. melted butter
  • 1/8 tsp. pepper
  • 2 Tbsp. milk
  • 1 Tbsp. grated onions
  • 1 Tbsp. pimento

Instructions

  1. Mix cooked chicken, cream cheese, melted butter, pepper, milk, grated onions, and pimento together.
  2. Place a tablespoon of the mixture in the center of each crescent roll or pie crust triangle.
  3. Fold over and seal the edges securely.
  4. Brush the tops with melted butter.
  5. Roll the buns in crushed, seasoned croutons.
  6. Bake at 350°F for 20 to 25 minutes until golden brown.

Nutrition & Diet Analysis (per serving)

547 kcal 27% DV
Protein Fat Carbs

Macronutrients

Protein 11.8g 24% DV
Total Fat 42.3g 54% DV
Carbs 30.6g 11% DV
Fiber 2g 7% DV
Sugar 14.8g 30% DV

Electrolytes

Sodium 310mg 13% DV
Potassium 284mg 6% DV
Cholesterol 122.5mg 41% DV

Vitamins & Minerals

Vitamin A 167mcg 19% DV
Vitamin C 46.2mg 51% DV
Vitamin D 0.6mcg 3% DV
Calcium 136.3mg 10% DV
Iron 3mg 17% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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