Chicken Rolls Almandine
Chicken Rolls Almandine features tender chicken breasts rolled with colorful peppers, topped with toasted almonds, and served with a creamy pineapple sauce—ideal for an elegant family meal or entertaining guests.
Ingredients
Instructions
- Drain pineapple, reserving 1/4 cup of the liquid.
- Pound chicken breasts to 1/4-inch thickness.
- Place green and red pepper strips on the end of each chicken breast and roll up.
- Secure each roll with wooden toothpicks.
- Coat the chicken rolls with flour.
- Place the coated chicken in a 12 x 8-inch baking dish.
- Mix together 1/2 cup mayonnaise, milk, green onion slices, and ground ginger; brush this mixture over the chicken rolls.
- Sprinkle sliced almonds on top of the chicken.
- Bake at 350°F for 40 to 45 minutes.
- Combine remaining mayonnaise, pineapple juice, and cheese; stir over low heat until smooth.
- Add drained pineapple to the sauce and heat thoroughly.
- Serve the chicken rolls topped with the sauce and additional red and green peppers if desired.
Tips & Substitutions
For a twist, consider adding shredded cheese to the chicken rolls before baking for extra flavor. If you're short on time, pre-cooked chicken can be used to cut down on preparation. You can substitute Greek yogurt for mayonnaise for a healthier option. Additionally, using bell pepper blends can add a vibrant touch to the dish.
Serving Suggestions
Serve the Chicken Rolls Almandine alongside a fresh garden salad or roasted vegetables for a complete meal. For added flavor, consider pairing it with wild rice or quinoa. A crisp white wine complements the dish beautifully, enhancing the overall dining experience.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place the chicken rolls in a preheated oven at 350°F for about 15-20 minutes until heated through, or microwave them in short intervals, covered, to prevent drying out.
Nutrition & Diet Analysis (per serving)
Each serving of Chicken Rolls Almandine contains roughly 636 calories, with 16g protein, 57g carbohydrates, and 41g fat. It is an excellent source of vitamin C (69% of the Daily Value), iron (68% of the Daily Value), and dietary fiber (35% of the Daily Value), and a good source of calcium and vitamin A. It also contributes 10g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I freeze the chicken rolls?
Absolutely! You can freeze the unbaked chicken rolls. Wrap each roll tightly in plastic wrap and place them in a freezer-safe bag. They can be frozen for up to 3 months. When ready to enjoy, bake them directly from the freezer, adding a few extra minutes to the cooking time.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).