Chicken Yum
A creamy, cheesy chicken casserole with a crunchy stuffing topping, perfect for family dinners and entertaining, combining tender chicken with rich flavors and a crispy topping.
Ingredients
Instructions
- Mix together the cream of chicken soup and sherry.
- Sauté margarine and add the stuffing dressing.
- Place the soup mixture over the chicken and Swiss cheese.
- Spread the stuffing dressing over all ingredients.
- Bake uncovered at 350°F for 1 hour and 20 minutes.
Tips & Substitutions
For a richer flavor, consider using homemade cream of chicken soup or adding herbs like thyme or rosemary. If sherry isn't available, white wine or chicken broth can be good alternatives. You can also try adding sautéed mushrooms for extra depth. When sautéing the margarine, ensure it doesn't brown too much, as it can affect the dish's overall taste.
Serving Suggestions
This Chicken Yum dish pairs beautifully with a side of steamed vegetables or a fresh salad. For a complete meal, consider serving it alongside mashed potatoes or rice to soak up the creamy sauce. A light white wine could complement the flavors nicely, enhancing the overall dining experience.
Storage & Reheating
Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, place in a preheated oven at 350°F for about 20-25 minutes, covered with foil to prevent drying out. You can also microwave individual portions, but be sure to cover them to keep moisture.
Nutrition & Diet Analysis (per serving)
Each serving of Chicken Yum contains roughly 512 calories, with 29g protein, 15g carbohydrates, and 37g fat. It is an excellent source of protein (57% of the Daily Value), and a good source of vitamin A and iron. Note that it is relatively high in sodium, at 1215mg per serving (53% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different type of cheese?
Yes, you can substitute Swiss cheese with other varieties like mozzarella or provolone for a different flavor. Just ensure the cheese melts well to maintain the creamy texture of the dish.
Is it possible to make this dish ahead of time?
Absolutely! You can prepare everything in advance and assemble the dish, then cover it and refrigerate. When ready to serve, bake it directly from the fridge, adding a few extra minutes to the cooking time.
What can I serve with Chicken Yum?
This dish goes well with a variety of sides. Consider pairing it with roasted vegetables or a simple green salad. For a heartier meal, serve it alongside rice or mashed potatoes to soak up the creamy sauce.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).