Chocolate Cherry Bread
A rich, moist bread loaded with cherries, chocolate chips, dates, and nuts, perfect for breakfast or dessert, appealing to chocolate lovers and fruit enthusiasts alike.
Ingredients
Instructions
- Mix flour, baking powder, and soda in a bowl.
- Add cherries, chocolate chips, dates, and nuts to the mixture.
- Combine wet ingredients separately and fold into the dry mixture.
- Pour batter into a greased loaf pan.
- Bake at 350°F (175°C) for about 60 minutes or until a toothpick inserted into the center comes out clean.
- Allow to cool before removing from the pan and serving.
Nutrition & Diet Analysis (per serving)
894
kcal
45% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).