Chocolate Shortcake
Rich, chocolatey shortcake with a moist crumb and deep cocoa flavor, perfect for chocolate lovers and ideal for dessert gatherings or teatime indulgence.
Ingredients
Instructions
- Sift together the sugar and flour.
- In a saucepan, mix the margarine, oil, cocoa, and water.
- Bring the mixture to a rapid boil and pour over the sugar and flour mixture.
- Add the buttermilk, vanilla, eggs, salt, and soda, and mix well.
- Spray a long pan with cooking spray and bake at 350°F for 25 minutes or until done.
Nutrition & Diet Analysis (per serving)
897
kcal
45% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).