Chuck Wagon Mac
A hearty, cheesy casserole with ground beef, vegetables, and pasta, baked to perfection. Perfect for family dinners and comfort food lovers seeking a flavorful, filling meal.
Ingredients
Instructions
- Prepare the Kraft macaroni and cheese dinner as directed on the package.
- Brown the ground beef in a skillet over medium heat.
- Add sliced celery, chopped green peppers, and chopped onion to the beef; cook until tender.
- Stir in the drained corn, tomato sauce, salt, and pepper; cook for another few minutes.
- Combine the cooked macaroni with the beef and vegetable mixture; mix well.
- Pour the mixture into a 2-quart casserole dish.
- Bake at 350°F (175°C) for 15 to 20 minutes until hot and bubbly.
Nutrition & Diet Analysis (per serving)
217
kcal
11% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).