Cold Vegetable Pizza
A vibrant cold vegetable pizza with creamy ranch dressing base, colorful fresh vegetables, and optional meats, perfect for a light, flavorful appetizer or party dish.
Ingredients
Instructions
- Press 8 crescent rolls into a round pizza pan and bake for the crust.
- Allow the crust to cool.
- Mix cream cheese, ranch dressing, and mayonnaise until smooth.
- Spread the mixture evenly over the cooled crust.
- Cut vegetables into desired sizes.
- Arrange vegetables and meats (ham and pepperoni) on top of the spread.
- Chill if desired before serving.
Nutrition & Diet Analysis (per serving)
602
kcal
30% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).