College Cookies

Prep: 10 min Cook: 10 min Serves: 24 Cuisine: American

Chewy, crunchy cookies with chocolate chips and cereal crunch, perfect for satisfying sweet cravings and great for casual gatherings or school treats.

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Ingredients

  • 1 c. margarine
  • 1 c. brown sugar
  • 1 c. white sugar
  • 2 eggs
  • 2 c. all-purpose flour
  • 1/2 tsp. baking powder
  • 1/2 tsp. salt
  • 1 tsp. baking soda
  • 2 c. quick oats
  • 2 c. corn flakes
  • 1 c. chocolate chips

Instructions

  1. Preheat oven to 400°F.
  2. Mix margarine, brown sugar, white sugar, eggs, all-purpose flour, baking powder, salt, and baking soda until well combined.
  3. Stir in cereal and chocolate chips.
  4. Drop teaspoonfuls of dough onto lightly greased cookie sheets.
  5. Bake for 10 minutes or until golden brown.

Nutrition & Diet Analysis (per serving)

892 kcal 45% DV
Protein Fat Carbs

Macronutrients

Protein 13.6g 27% DV
Total Fat 32g 41% DV
Carbs 146.2g 53% DV
Fiber 5.3g 19% DV
Sugar 57.2g 100% DV

Electrolytes

Sodium 19594.5mg 100% DV
Potassium 503mg 11% DV
Cholesterol 65.5mg 22% DV

Vitamins & Minerals

Vitamin A 261mcg 29% DV
Vitamin C 16.7mg 19% DV
Vitamin D 1.8mcg 9% DV
Calcium 1598.8mg 100% DV
Iron 11.6mg 64% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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