Cookie Owls

Prep: 15 min Cuisine: American

Delightful cookie owls combining peanut butter, oats, and chocolate chips, perfect for a sweet treat that appeals to kids and adults alike with rich flavors and fun presentation.

Be the first to rate this recipe

Ingredients

  • 2/3 cup shortening
  • 1 cup brown sugar
  • 1 egg
  • 1 teaspoon vanilla extract
  • 1 cup creamy peanut butter
  • 1 1/3 cups flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 cup uncooked quick oats
  • chocolate chips
  • cashews

Instructions

  1. Melt 1 cup of chocolate chips in a double boiler.
  2. Blend shortening and brown sugar until well combined.
  3. Add egg, vanilla extract, and peanut butter; mix thoroughly.
  4. Stir in flour, baking powder, and salt until dough forms.
  5. Fold in quick oats.
  6. Use the melted chocolate to decorate the cookies as owl faces, adding cashews for ears and chocolate chips for eyes.

Nutrition & Diet Analysis (per serving)

1104 kcal 55% DV
Protein Fat Carbs

Macronutrients

Protein 22g 44% DV
Total Fat 60.6g 78% DV
Carbs 115.7g 42% DV
Fiber 7.4g 26% DV
Sugar 36.8g 74% DV

Electrolytes

Sodium 12575.8mg 100% DV
Potassium 835.8mg 18% DV
Cholesterol 65.5mg 22% DV

Vitamins & Minerals

Vitamin A 15.8mcg 2% DV
Vitamin C 0.4mg
Calcium 1622.5mg 100% DV
Iron 8.7mg 48% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

American recipes → Vegetarian recipes → Dairy recipes → All recipes →