Corn Stick Surprise
Delightful corn stick surprise combines crispy cornmeal batter with smoky sausage links, perfect for breakfast or brunch, appealing to savory snack lovers and family gatherings.
Ingredients
Instructions
- Preheat small metal or iron corn stick irons, divided into small sections.
- Prepare the batter by mixing cornmeal, flour, baking powder, baking soda, and salt in a bowl.
- In a separate bowl, beat eggs and then add buttermilk and vegetable oil, mixing well.
- Combine wet and dry ingredients until smooth.
- Insert smoked sausage links into the divided sections of the hot corn stick irons.
- Pour batter into each section of the irons, over the sausage links.
- Cook until the corn sticks are golden brown and cooked through, about 15-20 minutes.
- Remove from irons and serve warm.
Nutrition & Diet Analysis (per serving)
500
kcal
25% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).