Crazy Mixed-Up Popcorn

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Ingredients

  • 6 cups popped popcorn
  • 3 cups crisp rice cereal squares
  • 2 cups toasted oat O-shaped cereal
  • 1 1/2 cups dry roasted peanuts
  • 1 cup pecan pieces
  • 1 cup firmly packed brown sugar
  • 1/2 cup butter or margarine
  • 1/4 cup light corn syrup
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon baking soda

Instructions

  1. Stir together first 5 ingredients in a lightly greased roasting pan.
  2. Bring brown sugar, butter, and corn syrup to a boil in a 3-quart saucepan over medium heat, stirring constantly; boil, without stirring, 5 minutes or until a candy thermometer registers 250°. Remove from heat; stir in vanilla and soda. Pour over popcorn mixture, and stir until coated.
  3. Bake at 250° for 1 hour, stirring every 20 minutes. Cool in pan on a wire rack; break apart. Store in an airtight container.

Nutrition & Diet Analysis (per serving)

1019 kcal 51% DV
Protein Fat Carbs

Macronutrients

Protein 12.2g 24% DV
Total Fat 52.9g 68% DV
Carbs 115.4g 42% DV
Fiber 10g 36% DV
Sugar 57.8g 100% DV

Electrolytes

Sodium 7304.5mg 100% DV
Potassium 421.3mg 9% DV
Cholesterol 75mg 25% DV

Vitamins & Minerals

Vitamin A 286.5mcg 32% DV
Vitamin C 31mg 34% DV
Vitamin D 1.9mcg 10% DV
Calcium 258.8mg 20% DV
Iron 17.4mg 96% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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