Creamy Spaghetti Dinner

Prep: 10 min Cook: 20 min Serves: 4 Cuisine: American

Creamy spaghetti topped with a rich meat and cheese sauce, featuring vegetables and savory flavors, perfect for a comforting family dinner or casual gathering.

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Ingredients

  • 1 onion
  • 1 green pepper
  • 1 lb. hamburger meat
  • salt and pepper to taste
  • 1 can Cheddar cheese soup
  • 1 can cream of mushroom soup
  • 1 small can tomato sauce
  • 1 can corn, drained
  • 1/2 can water
  • 1 lb. spaghetti

Instructions

  1. Brown the hamburger meat with the chopped onion and green pepper.
  2. Add salt and pepper to taste.
  3. Mix together the Cheddar cheese soup, cream of mushroom soup, and tomato sauce.
  4. Add the mixed soup to the meat mixture and stir.
  5. Simmer for a few minutes, then add drained corn and water, and continue simmering.
  6. Serve the meat and sauce mixture over cooked spaghetti.

Nutrition & Diet Analysis (per serving)

255 kcal 13% DV
Protein Fat Carbs

Macronutrients

Protein 9.2g 18% DV
Total Fat 8.2g 11% DV
Carbs 46.9g 17% DV
Fiber 22g 79% DV
Sugar 3.2g 6% DV

Electrolytes

Sodium 9890.5mg 100% DV
Potassium 231mg 5% DV
Cholesterol 8.3mg 3% DV

Vitamins & Minerals

Vitamin A 12.8mcg 1% DV
Vitamin C 22.4mg 25% DV
Calcium 65.8mg 5% DV
Iron 2.2mg 12% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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