Easy Beef And Noodle Stroganoff

Prep: 10 min Cook: 15 min Serves: 4 Cuisine: American

A creamy, savory beef and noodle dish featuring tender ground beef, mushrooms, and melted cheese, perfect for comforting family dinners or quick weeknight meals.

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Ingredients

  • 1 lb. ground beef
  • 1/2 cup chopped onion
  • 1 (8 oz.) jar Cheez Whiz process cheese spread
  • 1/2 cup fresh mushroom slices
  • 1/4 teaspoon pepper
  • 1/4 teaspoon paprika

Instructions

  1. Brown the ground beef in a skillet; drain excess fat.
  2. Add chopped onion to the skillet and cook until tender.
  3. Microwave the Cheez Whiz according to label directions.
  4. Stir in half of the Cheez Whiz and seasonings into the meat mixture.
  5. Arrange hot cooked noodles on a serving platter.
  6. Top the noodles with the ground beef mixture and remaining Cheez Whiz.
  7. Garnish with chopped parsley, if desired.

Tips & Substitutions

For a creamier texture, consider adding a splash of heavy cream or sour cream to the beef mixture. If you want a bit more flavor, try using sautéed garlic or a splash of Worcestershire sauce. You can substitute the ground beef with ground turkey or chicken for a lighter version. Adding frozen peas or spinach can enhance the nutritional value and color of your dish.

Serving Suggestions

Serve this hearty dish with a side of garlic bread or a fresh green salad for a complete meal. It pairs beautifully with Pto'S Baked Beans With Beef for a comforting dinner. For a fun twist, serve it in a baked potato or over rice for a different take on this classic stroganoff.

Storage & Reheating

Store leftover beef and noodle stroganoff in an airtight container in the refrigerator for up to 3 days. To reheat, place it in a saucepan over low heat, adding a splash of broth or water to prevent drying out, and stir until heated through. You can also microwave it in short intervals, stirring between to ensure even heating.

Nutrition & Diet Analysis (per serving)

Each serving of Easy Beef And Noodle Stroganoff contains roughly 246 calories, with 5g protein, 44g carbohydrates, and 6g fat. It is an excellent source of vitamin C (105% of the Daily Value), and a good source of dietary fiber and protein. It also contributes 5g of dietary fiber toward your daily target.

246 kcal 12% DV
Protein Fat Carbs

Macronutrients

Protein 5.3g 11% DV
Total Fat 6.2g 8% DV
Carbs 43.7g 16% DV
Fiber 4.7g 17% DV
Sugar 4.8g 10% DV

Electrolytes

Sodium 294.3mg 13% DV
Potassium 369.5mg 8% DV
Cholesterol 5.9mg 2% DV

Vitamins & Minerals

Vitamin A 47mcg 5% DV
Vitamin C 94.3mg 100% DV
Calcium 116.3mg 9% DV
Iron 1.6mg 9% DV
Diet fit Under 400 cal Low-fat
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use a different type of cheese instead of Cheez Whiz?

Yes, you can substitute Cheez Whiz with shredded cheddar cheese or cream cheese for a richer flavor. Just be sure to melt it adequately to achieve a similar creamy consistency in the sauce.

What kind of noodles work best for this recipe?

Egg noodles are traditionally used for stroganoff, but you can also use wide pasta or even whole grain noodles for a healthier option. Just ensure they are cooked al dente for the best texture.

Can I make this dish ahead of time?

Absolutely! You can prepare the beef mixture a day in advance and store it in the fridge. Just cook the noodles fresh before serving to maintain their texture. Reheat the beef mixture while the noodles cook for a quick meal.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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