Pto'S Baked Beans With Beef
A hearty baked beans and ground beef casserole with sweet and tangy flavors, perfect for family dinners or casual gatherings, offering comfort and bold taste in every bite.
Ingredients
Instructions
- Brown the ground beef and diced onion in a skillet. Drain excess fat and set aside.
- In a large mixing dish, combine the cooked beef and onions with the drained kidney beans, baby lima beans, and pork and beans.
- In a separate bowl, mix together the ketchup, brown sugar, vinegar, and mustard to make the sauce.
- Pour the sauce over the bean and beef mixture and stir until well combined.
- Transfer everything into a baking dish and bake at 350°F (175°C) for about 1 hour, until hot and bubbly.
Nutrition & Diet Analysis (per serving)
615
kcal
31% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).