Easy Cheesy Noodle Dinner
A quick, cheesy noodle dish featuring tender pasta, turkey or chicken, and peas, perfect for a comforting weeknight dinner with rich flavors and creamy texture.
Ingredients
Instructions
- Cook noodles according to package directions.
- In a medium saucepan, melt butter over medium heat and sauté chopped onion until translucent.
- Stir in all-purpose flour until smooth, then gradually add evaporated milk and water, stirring constantly.
- Cook over medium heat for about 5 minutes, until the mixture boils and thickens.
- Add shredded Cheddar cheese and stir until melted.
- Stir in salt, pepper, cooked noodles, cubed turkey or chicken, and thawed peas.
- Heat thoroughly and serve immediately.
Nutrition & Diet Analysis (per serving)
563
kcal
28% DV
Protein
Fat
Carbs
Contains
Milk
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).