Easy Dinner

Prep: 10 min Cook: 15 min Serves: 4 Cuisine: American

A quick and satisfying dinner combining cheesy macaroni, savory hot dogs, and flavorful stuffing with peas for a comforting, family-friendly meal.

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Ingredients

  • 7 1/2 oz. Kraft macaroni and cheese dinner
  • 1 1/4 cups water
  • 1 cup thawed frozen peas
  • 4 hot dogs
  • 2 tablespoons margarine
  • 2 cups chicken Stove Top stuffing

Instructions

  1. Prepare the macaroni and cheese according to the package instructions.
  2. While the macaroni is cooking, cook the hot dogs and slice them.
  3. In a separate pan, heat the margarine and cook the sliced hot dogs until browned.
  4. Add the thawed peas to the hot dogs and cook for 2-3 minutes until heated through.
  5. Stir the cooked hot dogs and peas into the prepared macaroni and cheese.
  6. Serve the macaroni mixture alongside the chicken Stove Top stuffing.
  7. Optionally, serve together for a complete meal.

Nutrition & Diet Analysis (per serving)

328 kcal 16% DV
Protein Fat Carbs

Macronutrients

Protein 9.6g 19% DV
Total Fat 25g 32% DV
Carbs 17g 6% DV
Fiber 2g 7% DV
Sugar 3.9g 8% DV

Electrolytes

Sodium 705.3mg 31% DV
Potassium 206.8mg 4% DV
Cholesterol 25.8mg 9% DV

Vitamins & Minerals

Vitamin A 27.5mcg 3% DV
Vitamin C 10.1mg 11% DV
Vitamin D 0.1mcg 1% DV
Calcium 51.5mg 4% DV
Iron 1.3mg 7% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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