Enchiladas Santa Fe Style
Savory Santa Fe style enchiladas featuring seasoned beef, chili spices, and melted cheddar cheese wrapped in warm corn tortillas, perfect for hearty, flavorful Mexican-inspired meals.
Ingredients
Instructions
- In a 6-quart pot, brown hamburger meat with chopped onion.
- Add 1 tablespoon flour; stir in meat until browned.
- Add 4 quarts of water.
- Add 4 tablespoons chili powder, chopped garlic, 1 teaspoon oregano, 1 teaspoon salt, and 1/2 teaspoon cumin.
- Stir until chili has dissolved in water.
- Bring to a boil and let simmer for 20 minutes.
Nutrition & Diet Analysis (per serving)
698
kcal
35% DV
Protein
Fat
Carbs
Diet fit
High-protein
High-fiber
Contains
Milk
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).