Mexican Hamburger-Corn Bread Bake
A savory Mexican-inspired casserole featuring cornmeal, seasoned ground beef, vegetables, and melted cheddar, perfect for family dinners or casual gatherings.
Ingredients
Instructions
- Preheat the oven to 350°F (175°C).
- Grease a baking dish evenly.
- In a mixing bowl, combine all ingredients: eggs, cornmeal, bacon drippings, chopped onion, bell pepper, cream-style corn, baking soda, salt, cooked hamburger, grated Cheddar cheese, and sliced jalapenos.
- Mix until well combined.
- Pour the mixture into the greased baking dish.
- Bake in the preheated oven for 45 minutes or until cooked through and golden on top.
Nutrition & Diet Analysis (per serving)
498
kcal
25% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).