Festive Tortilla Soup
Festive Tortilla Soup is a hearty, flavorful dish with tender vegetables and spicy notes, perfect for cozy gatherings and comforting meals with a Mexican flair.
Ingredients
Instructions
- Begin boiling the chicken broth in a large pot.
- Chop the onion, carrots, celery, potatoes, Serrano peppers, and garlic.
- Add the chopped vegetables and peppers to the boiling broth.
- Cut the tortillas into rough 1-inch squares and set aside.
- Let the soup boil for 30 to 45 minutes until vegetables are tender.
- Add the tortilla pieces along with garlic powder, cayenne pepper, cumin, salt, and pepper.
- Reduce the heat and simmer for an additional 15 minutes.
- Serve hot.
Nutrition & Diet Analysis (per serving)
710
kcal
36% DV
Protein
Fat
Carbs
Diet fit
High-protein
High-fiber
Contains
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).