Fried Okra Patties
Crispy fried okra patties are a delicious Southern-inspired snack with tender okra and savory batter, perfect for appetizers or a flavorful side dish for all ages.
Ingredients
Instructions
- Mix all ingredients together into a smooth batter.
- Add 2 cups of sliced fried okra to the batter and stir to combine.
- Heat vegetable oil in a skillet to 400°F (200°C).
- Drop spoonfuls of the batter into the hot oil.
- Fry until golden brown, turning once for even cooking.
- Remove with a slotted spoon and drain on absorbent paper.
- Serve hot.
Nutrition & Diet Analysis (per serving)
495
kcal
25% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Contains
Milk
Egg
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).