Grama'S Cranberry Bread
A moist, flavorful cranberry bread with raisins and walnuts, perfect for breakfast or as a festive treat, offering a delightful balance of tart and sweet flavors.
Ingredients
Instructions
- Sift flour, sugar, baking powder, salt, and baking soda into a large bowl.
- Cut in margarine until the mixture becomes crumbly.
- Add beaten egg and orange juice all at once, then stir until evenly moistened.
- Fold in raisins, chopped walnuts, and chopped cranberries.
- Spoon the batter into a greased 9 x 5 x 3-inch loaf pan.
- Bake at 350°F (175°C) for 1 hour and 10 minutes.
- Allow to cool on a rack before serving.
Nutrition & Diet Analysis (per serving)
742
kcal
37% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).